Surfaces that take daily abuse
Bar tops face spills, glassware, sanitizer, and heat. Density and edge durability matter more here than in any residential setting, and a chipped bar edge is visible to every customer.
Layout details specific to hospitality
Overhang for seating, drink rails, POS and tap cutouts, and thicker mitered edges are typical requirements. Under-bar support has to be planned rather than assumed.
Minimizing downtime
Sections can often be installed overnight or between service periods so the dining room stays open.
How we handle this work
- 1
Request a quote
Call or send the form with your project details, rough dimensions, and timeline.
- 2
Discuss the project
We go over material options, layout questions, and what the job realistically involves.
- 3
Select your material
Review slabs or samples, choose an edge profile, and confirm the finish.
- 4
On-site templating
Once cabinets are set, we template the space and record every cutout and wall variance.
- 5
Fabrication
Your slab is cut, shaped, and polished to the template in the shop.
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